This post is primarily concerning the website, my prices and baked goods. Thanks for visitng my website and reading this post.
Ideally, it creates a much more organized enterprise for me while presenting quick and accessible scheduling for you, even when I’m not directly available. The challenge is that it is dependent on everyone using it to be effective, so I appreciate you taking the time to visit the site and to read these pages for updates. I am not the most technologically gifted person in the world, but I want to do my best with this.
You will also noticed that I updated my prices. Those primarily based on an extrapolation of inflation relative to what charged when I began in 2016. That said, I understand that it is not an easy financial period for a lot of us. If affordability is an issue for you, you are welcome to reach out to me about it. There are things I might be able to accept that can offset the price if they’re value to me, from food, to furiniture (I just moved), to advertising opportunites, for example I have yard signs.
Along the lines of my last post, I am also one of those people this time has been financially difficult for and to that end, I’m looking for whatever avenues I can find to be productive. Many people have reacted positively to my baked goods: bread, cookies, pies. I’d like to start selling those things but I don’t have all of the experience I might want for entering that business. At this stage, I want to garner more feedback and determine if this would be viable. If the scale remains small, I will use the extra money each month to better pay my bills and leave it at that. If it’s successful enough, I will pursue expanding it as what might be my next personal venture in and of itself, but producing a phyiscal location, either permanent or mobile.
I thank you for your support and time.
I hope you have a pleasant day
- Ray